Taifun Organic Tofu - 'Tofu Rosso' 200g (CHILLED)
An extraordinary, flavoured organic vegan tofu from Taifun, the German tofu masters, made with bio-dynamically grown soya beans.
A top quality extra-firm tofu infused with the rich taste of tomato, olive, garlic and herbs. There is just a tiny pinch of chili but not enough to upset those who displike hot spices!
VeggieStuff Kitchen Tips:
Can be served cold with baguettes, in salds or marinated in olive oil. Fry in a little oil and serve with pasta, rice, noodles or potatoes. Also delicious in vegetable dishes. Try finely chopped in a salad.
Tofu* 80% (Water, Soyabeans**, Coagulating Agents: Nigari [Magnesium Chloride], Calcium Sulfate), Rapeseed Oil**, Olives*, Tomatoes*, Garlic*, Vegetable broth* (Sea Salt, Yeast Extract, Potato Starch*, Leek*, Carrots*, Sunflower Oil*, Mace*, Parsley*, Celery*), Sweet Paprika*, Hot Paprika*, Chilli*, Wine Vinegar*, Parsley**, Basil*, Thyme*, Oregano*, Rosemary*, Savory*, Tarragon*.
**Bio-dynamically cultivated ingredients
* Organically grown (DE-012) AGRECO
Contains Soya and Celery.
Nutritional Information per 100g:
Energy: 1005 kJ 241 kcal, Protein: 17.3 g, Carbohydrate: 4.8 g, Fat: 17.0 g