Taifun Feto Organic Fermented Tofu - Bell Pepper 200g (CHILLED)
Feto Bell Pepper Tofu by Taifun, is made using a traditional process that has been used for centuries in Asia and Europe.
The fermentation process in using vegan yogurt cultures gives the tofu a pleasant savoury edge, and makes it easier to digest.
This variety of Feto is topped with a delicious combination of red pepper, onion, garlic and spices giving it a fresh Mediterranean twist.
This interesting product is great to use within creative vegan cuisine!
Try cubed onto a salad, as an appetiser on it's own, or with couscous.
Tofu* 96% (Soya Beans* 55%, Water, Coagulating agents: Magnesium Chloride, Calcium Sulfate), Spice Mixture* 1.9% (Bell Pepper* 58%, Onions*, Garlic* 12%, Pepper*, Parsley* 2%), Sea Salt, Vegan Yoghurt Culture: Str.thermophilus
*Organically grown ingredients
May contain traces of gluten, nuts, celery, mustard and sesame seeds.*
Nutritional Information per 100g:
Energy 133kcal/558kJ, Fat 6.4g of which saturates 2.1g, Carbohydrates 3.4g of which sugars 1.1g, Protein 16g, Salt 1.4g