VBites VegiDeli Vegan Pork Style Mini Sausages 300g (CHILLED)
Vegan Mini 'Pork' Style Sausages from VBites!
Delicious mini meat-free ready-to-eat pork style sausages by VBites, made from a seasoned blend of wheat, vegetable oil, onion and soya.
These delightful little vegan sausages are a great addition to any party as cocktail sausages!
Simply serve cold with your favourite dipping sauce as a snack.
Alternatively, try them as an alternative for chipolatas with your roast, add them to some vegan stuffing, or throw into some baked beans and have on toast for a tasty filling and easy meal.
Water, Wheat Gluten, Vegetable Oil (Rapeseed), Onion, Wholemeal Wheat Rusk, Soya Protein, Dried Yeast, Yeast Extract, Salt, Herbs & Spices, Natural Flavouring, Thickener: Methyl Cellulose, Sugar, Preservative: Potassium Sorbate, Garlic Powder, Malt Extract (Contains Barley), Colour: Iron Oxide.
Contains Wheat Gluten, Soya and Barley
Nutritional Information per 100g:
Energy 246kcal/1050KJ, Fat 15.1g of which saturates 1.0g, Carbohydrate 7.8g of which sugars 1.0g, Fibre 1.2g, Protein 20.5, Salt 0.9g
Can be eaten cold, or heated through. Remove all pakcaging. As all appliances vary, these are guidelines online. Ensure that product is piping hot before serving.
To Grill: Lightly brush the sausages with vegetable oil. Place under a preheated grill for approximately 2 1/2 minutes, turning frequently. Suitable for freezing. thaw before cooking.
To Shallow Fry: Heat 2 tablespoons of vegetable oil in a pan. Add sausages and cook, turning frequently until lightly browned.
Once opened consume within 48 hours. suitable for freezing. Consume within 3 months of freezing.
Packaged in a protective atmosphere.