Vegourmet Vegan Burger Mix - 'Texas Summer' 140g
A 'beefy' burger mix. Makes 400g
VeGourmet vegan burgers are made from soya concentrate and protein blended with tasty seasoning for burgers with great flavour and texture that don't just fall to pieces.
All you need to do is mix with water, shape into burgers and fry, making them easy and quick to use.
Packed in foil, these mixes do not require any special storage and are great for use when camping, visiting friends (or even entertaining an occasional vegan guest!)
As you are adding the most heavy ingredient (water) they work out good value for money too. 140g dry mix will make 400g of burgers.
These Texas Summer burgers have a beefy flavour, and can be enjoyed as is or with extra spices and herbs added. You can also use them to make little 'meat balls' or 'cevapcici' style susuages and use them in soups, pittas, wraps, etc.
Soy Protein Concentrate (50%) Soy Protein Isolate (10%), Non-hydrogentated Palm Fat, Onion Powder, Thickener: Carrageenan, Hydrolysed Plant Protein (Contains Gluten), Spices (Contains Mustard Seeds), Sodium, Garlic Powder, Aroma.
Contains Soy, Gluten, Mustard
Mix contents with 250 ml of water and stir well. Let the mix stand for 5 minutes, then form and fry burgers.