Tofurky Vegan Roast with Herb Gravy 765g (CHILLED)
Vegan Roast with Herb Gravy from Tofurky!
With a firm seitan exterior which browns when roasted and a tasty wild rice stuffing centre, this meaty vegan roast holds the perfect position at the centre of the table!
At 765g in weight, this Meat-Free Tofurky Roast is far larger than many others making it ideal for carving and sharing at family gatherings - and the leftovers are great in sandwiches too.
It also comes with a fragrant herb gravy- so it really comes with all the trimmings.
Super high in plant based protein, each serving contains an astounding 40g protein!
This roast offers 5 servings.
This product is also suitable for home freezing.
Roast preparation instructions:
With a knife or scissors, carefully remove plastic casing and clips from the Roast. Place on a pan in aluminum foil, or in a lidded casserole dish. Surround the roast with vegetables, if you wish. Pour half of the baste of your choice, over the roast. Wrap or cover tightly. Cook in preheated oven at 175 degrees C for 1 hour and 15 minutes. Uncover and pour remaining baste over roast. Return to oven and cook uncovered for 10 more minutes.
If you forgot to thaw the Roast, follow same instructions but cook for 2 hours and 20 minutes plus 15 minutes uncovered.
Gravy preparation instructions:
Blend contents of the sachet with 240ml water in a saucepan. Bring to a boil, stirring constantly. Reduce heat and simmer 1 minute or until thickened.
Two great options for baste:
Whisk these ingredients together to baste before roasting. 3 T. Olive Oil (or other vegetable oil), 1 T. Soy Sauce, 1 1/2 t. fresh or ground sage (optional). Tofurky also gets along great with things like vegan stocks & bouillon, minced garlic, a dash of red wine or herbs like thyme or marjoram.
After opening seal in airtight container, refrigerate and use within 3 days
The best way to carve your Roast is with a serrated bread knife, shaving off a little over 6mm thick pieces.
Water, Wheat Gluten, Organic Tofu (12%) (Water, Organic Soybeans, Firming Agent: Magnesium Chloride Calcium Chloride), Shoyu Soy Sauce (Water, Non-GM Soybeans, Wheat, Salt, Culture), Non-GM Rapeseed Oil, Natural Flavouring Non-GM, Corn Starch, Chickpea Bean Flour, Haricot Bean Flour, Lemon Juice From Concentrate, Onion, Carrot, Celery, Vegan Sugar, Calcium Lactate From Beets, Sea Salt.
Organic Brown Rice, Whole Wheat Bread Cubes (Enriched Wheat Flour [Wheat, Folic Acid, Riboflavin, Niacin, and Thiamine, Water, Organic Sugar, Sea Salt, Yeast), Onion, Celery, Water, Organic Wild Rice, Non-GM Rapeseed Oil, Natural Flavourings, Garlic, Salt, Vegan Sugar, Spices
Herb Gravy Ingredients:
Organic Brown Rice Flour, Organic Tapioca Starch, Organic Tamari Powder (Organic Soybeans, Organic Rice Flour, Organic Rice Maltodextrin, Salt, Soya Lecithin), Salt, Organic Onion Powder, Nutritional Yeast (Yeast, Niacin (Vit B3), Pyridoxine Hydrochloride (Vit B6), Riboflavin (Vit B2), Thiamine Hydrochloride (B1), Folic Acid, Cyanocobalmin (Vit B12), Organic Garlic Powder, Organic Thyme, Organic Parsley Flakes, Organic Rosemary.
Contains Wheat Gluten, Soya ,Yeast and Celery.Nutritional Information per 100g:
Energy 204kcal/854kJ, Fat 5.4g of which saturates 0g, Carbohydrate 10.8g of which sugars 0.5g, Fibre 4g, Protein 27g, Salt 1.1g
Nutritional Information per 147g (1/5 Roast) serving:
Energy 300kcal/1256kJ, Fat 8g of which saturates 0g, Carbohydrate 16g of which sugars 1g, Fibre 6g, Protein 40g, Salt 1.62g