Sheese Dairy Free Cheese - Strong Cheddar Style 200g (CHILLED)
Strong Cheddar Style Cheese from Sheese, with a new Soya-Free recipe!
This dairy free alternative to a strong cheddar really hits the mark!
It works brilliantly on cheese on toast, melting wonderfully and even brown a little if you allow it!
It tastes great straight out the pack and would be at home as part of a vegan Ploughmans lunch with pickle and salad.
Can be used to melt down to make a vegan friendly cheesy sauce for pasta dishes, fondues and for topping veggies.
Lactose Free, Soya Free and Gluten Free.
Please note - we store this product chilled to stop any separation of fats as it is relatively heat sensitive.
However we send it without chilling which is cheaper for you and should not affect the quality.
Water, Coconut Oil (21%), Modified Potato Starch, Maize Starch, Gluten Free Oat Fibre, Modified Maize Starch, Thickeners (Carrageenan, Guar Gum), Salt, Yeast Extract, Tricalcium Citrate, Natural Flavourings, Acidity Regulators, (Lactic Acid, Sodium Lactate), Colour (Mixed Carotenes)
Nutritional Information per 100g:
Energy 290kcal/1206kJ, Fats 21.1g of which saturates 17.6g, Carbohydtare 22.7g, Sugars 0.1g, Fibre 3.7g, Protein 0.6g, Salt 1.7g
Once opened, keep in re-sealable pack and consume within 10 days.
|Typical Values Per 100g|
|of which saturates||16.2g|