Marigold Engevita Yeast Flakes with added B12 125g
The vegan food with a cheesey, nutty taste, made from primary inactive yeast without additives or preservatives
Engevita yeast provides one of the richest natural sources of the B-group vitamins and trace elements.
Engevita is a purely natural food, a primary strain of Saccharomyces Cerevasia, grown on enriched purified molasses under carefully controlled conditions.
This ensures freedom of candida albicans yeast.
This product does not contain Genetically Modified Organisms (GMO).
Engevita is such a pleasant tasting yeast that it can be consumed as it is.
It is also readily dissolved in water, or plant milk, fruit or vegetable juices and can be sprinkled on soups, stews, casseroles, salads and breakfast cereals to enhance the flavour.
Rich in B vitamins and now fortified with Zinc and B12
To preserve valuable vitamins it is advisable not to heat to 100 degrees c.
Dried Inactive Yeast.
**Nutritional Information per 100g: Energy 344kcal/1439kJ, Fat 4g, of which Saturates 0.7g, Carbohydrate 36.9g, of which Sugars 12.4g, Fibre 22g, Protein 51g, Salt 0.2g.
Thiamin B1 45mg, Riboflavin B2 18mg, Niacin B3 341mg, Vitamin B6 34mg, Folic Acid 4400mcg, Vitamin B12 44mcg, Biotin 196mcg, Pantothenic Acid B5 140mg, Iron 5mg, Zinc 120mg.
**Nutritional Information per 5g serving: Energy 17kcal/72kJ, Fat 0.2g, of which Saturates 0g, Carbohydrate 1.9g, of which Sugars 0.6g, Fibre 1.1g, Protein 2.6g, Salt 0g.
Thiamin B1 2.3mg, Riboflavin B2 0.9mg, Niacin B3 17.1mg, Vitamin B6 1.7mg, Folic Acid 220mcg, Vitamin B12 2.2mcg, Biotin 9.8mcg, Pantothenic Acid B5 7 mg, Iron 0.3mg, Zinc 6mg.
**The Mineral Content and Vitamin Values are subject to fluctuation.