Free & Easy Organic Vegan Three Bean Chilli 400g
A tasty mix of cannellini, haricot and kidney beans in a medium spiced mexican chilli sauce, which can be ready to eat in as little as 3 minutes!
Serve with rice, or use as a topping on some corn tortillas with vegan cheese for a fully loaded meal!
Gluten free, Wheat free, Soya Free, Dairy free and Low Fat.
Produced in a Nut Free factory in the United Kingdom.
Water, Red Kidney Beans* (26%), Tomatoes* (15%), Carrots* (12%), Onions* (8%), Cannellini Beans* (3%), Haricot Beans* (3%), Rice Flour*, Sea Salt, Paprika*, Chilli Powder* (0.1%), Coriander*, Oregano* and Cumin*
*Organically grown and processed.
Nutritional Information per 100g:
Energy 121kcal/511kJ, Fat 0.5g of which saturates 0.1g, Carbohydrate 21.5g of which sugars 5.7g, Fibre 4.6g, Protein 5.4g, Salt 0.7g
Nutritional Information per 1/2 can serving (200g):
Energy 242kcal/1022kJ, Fat 1g of which saturates 0.2g, Carbohydrate 43g of which sugars 11.4g, Fibre 9.2g, Protein 10.8g, Salt 1.4g