Free & Easy Organic Vegan Chickpea & Vegetable Curry 400g
A delicious mix of chick peas and vegetables in a medium-spiced sauce, which could be ready for you to eat in as little as 3 minutes!
Serve with a side of rice or poppadoms and chutney for a full Indian style meal.
Gluten Free, Soya Free, Dairy Free, Wheat Free & Low Fat.
Produced in a Nut Free factory in the United Kingdom.
Water, Chick Peas*(22%), Onions* (17%), Carrots* (11%), Tomato Puree*, Green Beans* (6%), Peas* (5%), Curry Powder* (Turmeric*, Coriander*, Chili*, Sea Salt, Onion* Cumin*, Fenugreek*, Ginger*, Garlic*, Fennel*, Black Pepper*) (1%) Rice Flour*, Sunflower Oil*, Sea Salt, Coriander*.
*Organically grown and processed.
Nutrional Information per 100g:
Energy 65kcal/273kJ, Fat 1.6g of which saturates 0.1g, Carbohydrate 9.4g of which sugars 3.4g, Fibre 2.4g, Protein 3.2g, Salt 0.4g
Nutritional Information per 1/2 can serving (200g):
130kcal/546kJ, Fat 3.2g of which saturates 0.2g, Carbohydrate 18.8g of which sugars 6.8g, Fibre 4.8g, Protein 6.4g, Salt 0.8g