VBites 'Making Waves' Vegan 'Fishless Fishcakes' 150g (CHILLED)
Amazingly realistic fishless 'fish' cakes not only taste delicious, they are also ethical, sustainable and cruelty-free.
Made from succulent fish free 'fish' flakes with a golden, crispy breadcrumb coating, they have all the taste of the ocean yet none of the fish. Fabulous for fish-free Fridays.
Vegetarian and vegan friendly. Kosher and halal certified.
Suitable for home freezing.
Water, soya protein, breadcrumbs, vegetable oil, wheat flour, dried potato, wheat starch, salt, onion powder, natural flavouring, parsley, thickener: carrageenan, yeast extract, colour: titanium dioxide.
Nutritional Information per 100g:
Energy 912kj/ 218 kcal, Protein 12.6g, CArbohydrate 17.0g, of which sugars 0.7g, Fat 10.6g, of which saturates 0.7g, Cholesterol 0g, Fibre 2.1g, Sodium 0.7g.