VBites VegiDeli Vegan Sausage & Bacon Wraps 275g (CHILLED)
Perfect for parties this festive season.
Suitable for home freezing!
Remove all packaging. Pre-heat oven to 190 C/Gas Mark 5. Place the sausage and bacon style wraps onto a baking tray and cover completely in foil. Cook in the centre of the oven for 20-30 minutes or until thoroughly cooked. As all appliances vary, these are guidelines only. Ensure that the product is piping hot before serving.
Sage & Marjoram Sausages (67%):
Water, Wheat Gluten, Rapeseed Oil, Soya Protein, Wholemeal Wheat Rusk, Herbs, Salt, Dried Yeast, Yeast Extract, Sugar, Natural Flavouring, Thickener: Methyl Cellulose, Preservative: Potassium Sorbate, Garlic Powder, Onion Powder, Herb & Spice Extracts, Malt Extract (contains Barley), Black Pepper. Bacon Style Rashers (33%): Water, Wheat Gluten, Soya Protein, Non-Hydrogenated Vegetable Fat (Sustainable Palm), Potato Starch, Salt, Dried Yeast, Sugar, Natural Flavourings, Thickener: Carrageenan, Preservative: Potassium Sorbate, Onion Powder, Colour: lron Oxide.
Contains Wheat Gluten, Soya & Barley
Nutritional Information per 100g:
Energy 251kcal/1051kJ, Fat 14.9g, of which saturates 2.2g, Carbohydrate 7.3g, Sugars 0.8g, Fibre 0.5g,Protein 21.9g, Sodium 1.6g.
Keep refrigerated. Consume within within 48 hours. Consume within within 3 months of freezing. Packaged in a protective atmosphere. Made in a meat-free and dairy free environment.