Marigold Braised Tofu

Marigold Braised Tofu is a versatile and highly nutritious Vegetarian and Vegan food that can be served either hot or cold.

It looks a little like tuna fish with a slightly oily liquid, has a mild flavour but can easily be seasoned to taste.

Unlike tofu blocks you may have come accross in the supermarkets, this tofu is made of thin delicate folds of 'tofu skin' which is traditionally called 'Yuba'.

It is then shaped into chunks which can be used in salads, sandwiches, stir frys, soups and casseroles.

In a convenient ring pull tin.

Ingredients:
Dried Soyabean Curd (85%), Water, Safflower Oil, Soyabean Extract, Millet Extract, Sea Salt. No genetically modified ingredients.

Nuritional Information per 100g (Typical values):
Energy 1033kJ/247kcal, Protein 13.4g, Carbohydrates 6.7g (of which sugars 3.8g), Fat 18.5g (of which saturates 16.5g), Fibre 0.1g, Sodium 0.5g.

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